Brunch Menu
Saturday & Sunday brunch we serve both our brunch and lunch menu
Fruit and Yogurt
fresh seasonal fruit, goat-milk yogurt and thyme honey 12.95
Greek Toast
our special version made with Tsoureki bread and Mount Ainos honey 10.95
Americana
grilled lamb steak and eggs up with potatoes and mint pesto 16.95
"Horiatiki" Greek Omelet
frittata with spinach, tomato, feta and oregano fries11.95
"Sfougato"
baked eggs, stewed eggplant and tomatoes with grilled rosemary bread12.95
" Avga me Melitzana" Grilled Eggplant Benedict
Toasted house made pita, grilled eggplant, poached eggs, roasted tomato Taygetos oregano hollandaise and fingerling potatoes 15.95
"Eggs Ulysses"
Toasted house made pita, spiced lamb patty, poached eggs, tzatziki and fingerling potatoes14.95
"Avga Solomos" Benedict Style
smoked salmon, poached eggs, lemon mint hollandaise and fingerling potatoes12.95
"Avga Cheasapeak"
pita, jumbo lump crabmeat, poached eggs, béarnaise, and fingerling potatoes11.95
New Yorker
Scottish Salmon with creme fraiche, shallots, tomato, capers 12.95
"Thalassino Proino"
eggs served up over sautéed shrimp with potatoes, onions and peppers12.95
-
Bellini 10.95
-
Bloody Mary 9.50
-
Brut, Champagne 14.00
-
Screwdriver 11.00
-
Mimosa 12.00
-
Sparkling Wine 12.00
Bacon
apple-wood smoked 3.95
"Loukaniko" Sausage
grilled Mediterranean mildly spicy 4.95
Patates
oven roasted lemon potatoes 4.95
Horta
steamed wild Greek style greens5.95
- Friends & Family
- Best Values
- Special Menus
- Special Offers
- Wine of The Month
- Kellari Blog
- Private Parties
- Join Our Mailing List
